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| The Recipes of Passion |
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Surprising your partner with a creative yet delicious meal can satisfy
more than the appetite. Today we're featuring the first two courses. First is a delicious,
tasty appetizer that is sure to impress you and your Valentine. And for the second course, we have two soups to choose from: an exotic chilled strawberry soup or a rich broccoli cheese soup.
Try them, they will work wonders!
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Fried Won Ton Appetizer
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| Ingredients: |
| Filling |
| Ground Beef 1/2 lb. |
| Water 1 tablespoon |
| Cornstarch 1 teaspoon |
| Salt 1/2 teaspoon |
| Cooking Wine 1/4 teaspoon |
| Sesame Oil 2 drops |
| Soy Sauce 3 tablespoons |
| Sugar 1/2 tablespoons |
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| Directions: |
| 1.Filling: Add salt, soy sauce, and sugar, cooking wine, sesame oil and cornstarch into the meat. Mix thoroughly until the meat is completely blended and smooth. |
| 2.Put the meat filling in the center of a won ton skin. (See Figure 3) |
| 3.Heat the wok then add the oil for frying. Deep-fry the won tons over medium heat until golden. Maintain medium heat. If the oil is too hot, the meat will be raw and the won ton skins may burn. |
| Makes serving for 4.
Bon Appetite |
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